Things are tight still/again. I'm going to have to plan out of my freezer and pantry which are getting bare too. Guess that means preplanning and prep work to be expected.
Sunday...Grilled steak, mashed potatoes
Monday...Fajitas (with leftover steak added to venison), canned corn
Tuesday...Macaroni and Cheese, canned peas
Wednesday...Turkey and gravy over rice, cranberry sauce, biscuits
Thursday...Brunch for dinner...quiche, pancakes, canned fruit
Friday...Spaghetti with sauce, bread
Saturday...Scalloped potatoes and ham, biscuits
Menu... May 4 - 10
Monday, May 05, 2008
Posted by Kim at 7:33 AM 0 comments
Labels: menu
I guess I took a week off
Life got in the way and I let my food planning go. I don't think I can even remember how the last menu ended. Let me just say, it didn't resemble what I had written down. lol
I missed not having a plan to use last week. It really does help alleviate some stress. We actually ended up ordering pizza one day. Mostly it was due to being out of water but still, if I'd planned ahead I might've been able to avoid that.
So I'm working on my menu for this week. Hope to have it up REALLY soon.
Posted by Kim at 7:19 AM 0 comments
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